Eat Plants, Be Happy - 130 Simple Vegan and Vegetarian Recipes

Author(s): Caroline Griffiths; Vicki Valsamis

Cooking

We think everyone should eat more plants, and we don't just mean two carrots instead of one - it's about enjoying all the colours of the veggie rainbow. Vegetables too often play second fiddle in a dish, and this book is here to change that. Between spiced rhubarb chutney, fennel gratin, and roast sweet potato with miso & ginger caramel, Eat Plants, Be Happy! puts veggies back exactly where they should be: at the centre of a meal.

With 130 simple, delicious, vegetable-focused recipes, authors Caroline Griffiths and Vicki Valsamis show how eating plant-based means eating well - and ensuring a happier mind, body and planet.

$39.99 AUD

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Product Information

General Fields

  • : 9781925811643
  • : Smith Street Books
  • : Smith Street Books
  • : 0.56699
  • : March 2021
  • : ---length:- '24.2'width:- '20.5'units:- Centimeters
  • : books

Special Fields

  • : Caroline Griffiths; Vicki Valsamis
  • : Paperback
  • : 260