The Soup Book
Author(s): Sophie Grigson
This title features delicious soup recipes for the whole family, with editor-in-chief Sophie Grigson. Discover over 150 tried-and-tested soup recipes organized by ingredient. From pasta and noodles to meat and winter vegetables, turn surplus food in your fridge into mouth-watering meals. Handy tips on preparation and cooking times, freezing advice, nutrition information and 'cheap eat' symbols will help you choose the best soup to whip up. Step-by-step instructions make cooking simple, guiding you through all the essential techniques from how to puree to making stock. It comes in a portable compact format, and is perfect for taking with you to the farmer's market.
Product Information
General Fields
- :
- : Penguin Books
- : Penguin Books
- : 1.276
- : September 2009
- : 242mm X 203mm
- : books
Special Fields
- : Sophie Grigson
- : Hardback
- : 352
- : Colour